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Updated live from Wikipedia, last check: May 29, 2012 12:03 UTC (49 seconds ago)

From Wikipedia, the free encyclopedia

The American Society for Nutrition is the principal United States society for professional researchers and practitioners in the field of nutrition, publishing two of the leading journals in the field. The Society is one of the member societies comprising the Federation of American Societies for Experimental Biology

It has published the first specific journal in the subject, The Journal of Nutrition, since 1928; the journal has an impact factor of 3.77[1],making it the 3rd among peer-reviewed journals in ISI's nutrition and dietetic category. It also publishes the more recent American Journal of Clinical Nutrition, first published in 1952. This journal has an impact factor of 6.6[2], making it the 1st among peer-reviewed journals in ISI's nutrition and dietetic category.

References

  1. ^ http://www.nutrition.org/publications/the-journal-of-nutrition/
  2. ^ http://www.nutrition.org/media/publications/the-american-journal-of-clinical-nutrition/AJCN%20Quick%20Facts.pdf

External links








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