| Blue stain fungus | |
|---|---|
 |
|
| Grosmannia clavigera | |
| Scientific classification | |
| Kingdom: | Fungi |
| Phylum: | Ascomycota |
| Class: | Sordariomycetes |
| Order: | Ophiostomatales |
| Family: | Ophiostomataceae |
| Genus: | Grosmannia |
| Species: | G.
clavigera |
| Binomial name | |
| Grosmannia
clavigera (Robinson-Jeffrey & R.W. Davidson) |
|
| Synonyms | |
|
Europhium clavigerum |
|
The blue stain fungus, Grosmannia clavigera, is a species of sac fungus. It spreads to Lodgepole, Ponderosa, Douglas-fir, and Whitebark pine trees from the mouth of the Mountain Pine Beetle. The blue stain fungus has evolved a relationship with mountain pine beetles that allow them to travel from tree to tree on a special structure in the beetle’s mouthparts and stops the tree from producing resin to pitch out or kill the beetle, encouraging the pine beetle invasion occurring all along the Rocky Mountains from Mexico up to Canada. The beetles are able to mine and lay eggs while avoiding the tree’s defenses. [1] The 33 Mb genome of this fungus was sequenced in 2009.[2]
The blue stain fungus spores germinate and produce a thread like mass (mycelium) that colonizes the phloem and sapwood. Spores are usually blown away by wind but blue-stain spores are “sticky”. This process eventually blocks the water conducting columns of the tree draining the trees of their nutrients eventually causing the tree to starve to death.[3] The symptoms and signs of blue stain fungus are a blue-gray discoloration of sapwood in wedge shapes of recently killed trees[4].
Preventing the blue stain would require that unfavorable conditions for the fungi be maintained like: keeping the wood dry, protecting the wood from mountain pine beetles, and maintaining temperatures above or below ideal growing temperatures.[5] The prevention of the spread of blue stain fungus can only be controlled by protecting the trees from the mountain pine beetle. There are various methods of preventing the spread of the pine beetle but they are highly ineffective and typically very costly.
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