In common historic and modern usage, a hearth (pronounced /ˈhɑrθ/) is a brick- or stone-lined fireplace or oven used for cooking and/or heating. Because of its nature, in historic times the hearth was considered an integral part of a home, often its central or most important feature: its Latin name is focus.[1] This concept has been generalized to refer to a homeplace or household, as in the terms "hearth and home" and "keep the home fires burning." In fireplace design, the hearth is often considered the visible elements of the fireplace, with emphasis upon the floor level extension of masonry associated with the fireplace mantel.
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In archaeology, a hearth is a firepit or other fireplace feature of any period. Hearths are common features of many eras going back to prehistoric campsites, and may be either lined with a wide range of materials like wood or left unlined. Hearths were used for cooking, heating, and processing of some stone, wood, faunal, and floral deform or disperse hearth features, making them difficult to identify without careful study.
Lined hearths are easily identified by the presence of fire-cracked rock, often created when the heat from the fires inside the hearths chemically altered and cracked the stone. Often present are fragmented fish and animal bones, carbonized shell, charcoal, ash, and other waste products, all embedded in a sequence of soil that has been deposited atop the hearth. Unlined hearths, which are less easily identified, may also include these materials. Because of the organic nature of most of these items, they can be used to pinpoint the date the hearth was last used via the process of radiocarbon dating. Although carbon dates can be negatively affected if the users of the hearth burned old wood or coal, the process is typically quite reliable. This was the most common way to heat interior spaces and for cooking in cool seasons.
In the Byzantine Empire a tax on hearths known as kapnikon was first explicitly mentioned for the reign of Nicephorus I (802–811) although its context implies that it was already then old and established and perhaps it should be taken back to the 7th century AD. Kapnikon was a tax raised on households without exceptions for the poor. [2]
In England, a tax on hearths was introduced on 19 May 1662. Householders were required to pay a charge of two shillings per annum for each hearth, with half the payment due at Michaelmas and half at Lady Day. Exemptions to the tax were granted, to those in receipt of poor relief, those whose houses were worth less than 20 shillings a year and those who paid neither church nor poor rates. Also exempt were charitable institutions such as schools and almshouses, and industrial hearths with the exception of smiths' forges and bakers' ovens. The returns were lodged with the Clerk of the Peace between 1662 and 1688.[3]
A revision of the Act in 1664 made the tax payable by all who had more than two chimneys
The tax was abolished by William III in 1689 and the last collection was for Lady Day of that year. It was abolished in Scotland in 1690.[3]
Hearth tax records are important to local historians as they provide an indication of the size of each assessed house at the time. The numbers of hearths are generally proportional to the size of the house. The assessments can be used to indicate the numbers and local distribution of larger and smaller houses. Not every room had a hearth, and not all houses of the same size had exactly the same number of hearths, so they are not an exact measure of house size. Roehampton University has an ongoing project which places hearth tax data in a national framework by providing a series of standard bands of wealth applicable to each county and city.
Published lists are available of many returns and the original documents are in the Public Record Office. The most informative returns, many of which have been published, occur between 1662-1666 and 1669-1674.
Hearth is also a term for a kindred, or local worship group, in the neopaganism religion Ásatrú.
In Greek Mythology, Hestia is the goddess of the hearth.
In Ancient Persia, according to Zoroastrian customs, every house was expected to have a hearth for offering sacrifices and prayers.
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Old English heorþ, from West Germanic *xerþaz, from Proto-Germanic *xer- (“‘burn, fire’”), from Proto-Indo-European *ker- (“‘heat; fire’”). Cognate with Dutch haard, German Herd, Swedish härd.
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hearth (plural hearths)
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Heb. ah (Jer. 36:22, 23; R.V., "brazier"), meaning a large pot like
a brazier, a portable furnace in which fire was kept in the king's
winter apartment.
Heb. kiyor (Zech. 12:6; R.V., "pan"), a fire-pan.
Heb. moqed (Ps. 102:3; R.V., "fire-brand"), properly a fagot.
Heb. yaqud (Isa. 30:14), a burning mass on a hearth.
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A hearth (har-th) is a brick or stone lined fireplace or oven that is used for cooking and heating. Historically, the hearth was the center of the home, as it provided heat for the house. Its Latin name is focus[1] as it could be called the focus of the house.
In more modern times, the hearth can also be section of the fireplace that can be seen. This often includes tileing around the base of the fireplade onto the floor.
   | focus - Latin Word Lookup |
| | L.D.S. - The Church of Jesus Christ of Latter-day Saints |
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