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A port is a location on a coast or shore containing one or more harbors where ships can dock and transfer people or cargo to or from land. Port locations are selected to optimize access to land and navigable water, for commercial demand, and for shelter from wind and waves. Ports with deeper water are rarer, but can handle larger, more economical ships. Since ports throughout history handled every kind of traffic, support and storage facilities vary widely, may extend for miles, and dominate the local economy. Some ports have an important, perhaps exclusively military role.
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Ports often have cargo-handling equipment, such as cranes (operated by longshoremen) and forklifts for use in loading ships, which may be provided by private interests or public bodies. Often, canneries or other processing facilities will be located nearby. Some ports feature canals, which allow ships further movement inland. Access to intermodal transportation, such as trains and trucks, are critical to a port, so that passengers and cargo can also move further inland beyond the port area. Ports with international traffic have customs facilities. Harbour pilots and tugboats may maneuver large ships in tight quarters when near docks.
The terms "port" and "seaport" are used for different types of port facilities that handle ocean-going vessels, and river port is used for river traffic, such as barges and other shallow-draft vessels. Some ports on a lake, river, or canal have access to a sea or ocean, and are sometimes called "inland ports".
A fishing port is a port or harbor facility for landing and distributing fish. It may be a recreational facility, but it is usually commercial. A fishing port is the only port that depends on an ocean product, and depletion of fish may cause a fishing port to be uneconomical. In recent decades, regulations to save fishing stock may limit the use of a fishing port, perhaps effectively closing it.
A "dry port" is a term sometimes used to describe a yard used to place containers or conventional bulk cargo, usually connected to a seaport by rail or road.
A warm water port is where the water does not freeze in winter time. Because they are available year-round, warm water ports can be of great geopolitical or economic interest.
A seaport is further categorized as a "cruise port" or a "cargo port". Additionally, "cruise ports" are also known as a "home port" or a "port of call". The "cargo port" is also further categorized into a "bulk" or "break bulk port" or as a "container port".
A cruise home port is the port where cruise-ship passengers board (or embark) to start their cruise and also debark (or disembark) the cruise ship at the end of their cruise. It is also where the cruise ship's supplies are loaded for the cruise, which includes everything from fresh water and fuel to fruits, vegetable, champagne, and any other supplies needed for the cruise. "Cruise home ports" are a very busy place during the day the cruise ship is in port, because off-going passengers debark their baggage and on-coming passengers board the ship in addition to all the supplies being loaded. Currently, the Cruise Capital of the World is the Port of Miami, Florida, closely followed behind by Port Everglades, Florida and the Port of San Juan, Puerto Rico.
A port of call is an intermediate stop for a ship on its sailing itinerary, which may include up to half a dozen ports. At these ports, a cargo ship may take on supplies or fuel, as well as unloading and loading cargo. But for a cruise ship, it is their premier stop where the cruise lines take on passengers to enjoy their vacation.
Cargo ports, on the other hand, are quite different from cruise ports, because each handles very different cargo, which has to be loaded and unloaded by very different mechanical means. The port may handle one particular type of cargo or it may handle numerous cargoes, such as grains, liquid fuels, liquid chemicals, wood, automobiles, etc. Such ports are known as the "bulk" or "break bulk ports". Those ports that handle containerized cargo are known as container ports. Most cargo ports handle all sorts of cargo, but some ports are very specific as to what cargo they handle. Additionally, the individual cargo ports are divided into different operating terminals which handle the different cargoes, and are operated by different companies, also known as terminal operators or stevedores.
Ports sometimes fall out of use. Rye, East Sussex was an important English port in the Middle Ages, but the coastline changed and it is now 2 miles (3.2 km) from the sea, while the ports of Ravenspurn and Dunwich have been lost to coastal erosion. Also in the United Kingdom, London, the River Thames was once an important international port, but changes in shipping methods, such as the use of containers and larger ships, put it at a disadvantage.
For details on East Asian ports, see the List of East Asian ports.
The ports of the United States handle more than 2 billion metric tons of domestic and import/export cargo annually. American ports are responsible for moving over 99 percent of the country's overseas cargo.
For details on U.S. Ports, see the List of ports in the United States. For details on all North American ports, see the List of North American ports.
PORT. (1) (From the Lat. portus, harbour), a place to which ships may resort for the unloading or taking in of cargo, or for shelter, a harbour, also a town possessing such a harbour, a "seaport," or "seaport town," especially one where customhouse officers are stationed. As the name of a dark red Portuguese wine, the word is a shortened form of Oporto, i.e. the port, the chief centre of the wine-shipping trade of Portugal (see Wine). (2) (Through the Fr. Porte, from Lat. porta, gate), an entrance or opening, not often used in the sense of gate, except in such compounds as "sallyport," cf. "portcullis," and in the derivative "porter," a keeper of a door or gate, especially of a public building, hotel, college, &c. The most general use of the word is for an opening for the admission of light and air in a ship's side, and formerly in ships of war for an embrasure for cannon, a "port-hole." For the application of the word to the left side of a ship, taking the place of the earlier "larboard," and its disputed origin, see Starboard And Larboard. (3) (Through the Fr. porter, from Lat. portare, to carry, bear), properly outward bearing or deportment, whence "portly," originally of dignified or majestic bearing, now chiefly used in the sense of stout or corpulent. The verb "to port" is only used as a military term "to port arms," i.e. to hold the rifle across and close to the body, the barrel being placed opposite to the left shoulder. Derivatives are "port-fire" (Fr. porte feu), a fuse for firing rockets, &c., and formerly for the discharge of artillery, and "porter," i.e. one who carries a burden, particularly a servant of a railway company, hotel, &c., who carries passengers' luggage to and from a station, &c. The term "porter" has been applied, since the 18th century, to a particular form of beer, dark brown or almost black in colour (see Beer and Brewing). The finer kinds of this beer are generally now known as "stout." The name is almost certainly due to the fact that it was from the first a favourite drink among the London "porters," the street carriers of goods, luggage, &c., and in early uses the drink is called porter's ale, porter's beer, or porter-beer.
Categories: POM-POR
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Old English port, from Latin portus (“‘port, harbour’”).
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port (plural ports)
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port (not comparable)
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From Latin porta (“‘passage, gate’”), reinforced in Middle English from Old French porte.
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port (plural ports)
From Old French porter < Latin portare (“‘carry’”). Akin to transport, portable.
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to port (third-person singular simple present ports, present participle porting, simple past and past participle ported)
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port (plural ports)
Named from Oporto, a city in Portugal from whence the wines were originally shipped.
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port (plural ports)
Abbreviation of portmanteau.
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port (plural ports)
From late Old Norse port n., portr m., from Latin porta f..
port c. (singular definite porten, plural indefinite porte)
port n.
port m.
port m.
From late Old Norse port n., portr m., from Latin porta f..
port m. (definite singular porten; indefinite plural porter; definite plural portene)
port m. and n.
port m. (oblique plural porz, nominative singular porz, nominative plural port)
port m.
| Singular | Plural | |
|---|---|---|
| Nominative | port | porty |
| Genitive | portu | portów |
| Dative | portowi | portom |
| Accusative | port | porty |
| Instrumental | portem | portami |
| Locative | porcie | portach |
| Vocative | porcie | porty |
From late Old Norse port n., portr m., from Latin porta f.. Computing sense loan-translation from English.
| Inflection for port | Singular | Plural | ||
|---|---|---|---|---|
| common | Indefinite | Definite | Indefinite | Definite |
| Base form | port | porten | portar | portarna |
| Possessive form | ports | portens | portars | portarnas |
port c.
In the game industry, shortened form of the word 'transport', that is when a game is transported from one platform to another.
As opposed to a remake which often involves adding many features or redesigning a game from a basic level, a port is a version of a game which, aside from its new platform and minor performance and bug issues which may arise as a result is virtually identical to the original. Usually made distinct from a simultaneous release, especially when a game's financial success is what allows or motivates it to be ported.
A port can mean different things:
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