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A 1797 oil on linen painting by Francis Guy (1760–1820). The building sporting the American flag on its roof is the Tontine Coffee House. Across the road is the Merchant's Coffee House, where the brokers of the Buttonwood Agreement and others did trade before the construction of the Tontine. On the right is Wall Street, leading down to the East River.

The Tontine Coffee House was a New York City coffee house established in early 1793. Situated on the north-west corner of Wall and Water Street,[1][2] it was built by a group of brokers to serve as a meeting place for trade and correspondence. The May 17, 1792, creation of the Buttonwood Agreement, which bound its signatories to trade only with each other, effectively gave rise to a new organisation of tradespeople.[3] Soon thereafter, it was decided that new premises were needed for the congregation of the allied brokers; the Tontine Coffee House was the result.[3]

In its prime, the Tontine was among New York City's busiest centres for the buying and selling of stocks and other wares, for business dealings and discussion, and for political transaction.[4] Having had a dual function as a combination club and a meeting room,[3] the coffee house played host to auctions, banquets, and balls, among others.[3][4] After hours, gambling and securities dealings were had – undertakings that were then deemed less than honest.[5] The coffee house also provided a place for the registration of ship cargo and the trading of slaves.[6] The Tontine was noted as classless;[2] individuals from all social strata met there and collectively engaged in the many civil and economic affairs. John Lambert, an English traveller, wrote in 1807:[7]

The Tontine Coffee House was filled with underwriters, brokers, merchants, traders, and politicians; selling, purchasing, trafficking, or insuring; some reading, others eagerly inquiring the news […] The steps and balcony of the coffee-house were crowded with people bidding, or listening to the several auctioneers, who had elevated themselves upon a hogshead of sugar, a puncheon of rum, or a bale of cotton; and with Stentorian voices were exclaiming, "Once, twice. Once, twice." "Another cent." "Thank ye gentlemen." [...] The coffee-house slip, and the corners of Wall and Pearl-streets, were jammed up with carts, drays, and wheelbarrows [...] Everything was in motion; all was life, bustle and activity...

Political demonstrations and violence were not uncommon at the Tontine Coffee House.[2] In the wake of the French Revolution, fistfights between those respectively sympathetic to the British and the French broke out on a daily basis.[8] An anonymous observer wrote:[9]

Whenever two or three people are gather'd together, it is expected there is a Quarrel and they crowd round, hence other squabbles arise.

On one occasion, French Revolutionists and supporters of the Tammany Hall movement scaled the coffee house and placed a French Liberty Cap on the roof.[10] Several New York publications mentioned the event – in particular, those newspapers with pro-Jacobin or pro–Democratic-Republican slants applauded the perpetrators and encouraged the Tontine's proprietors to allow the Cap to remain.[10] In addition, an onlooker named Alexander Anderson describes conflict between Whigs and Torys at the Tontine in a June 11, 1793, diary entry:[10]

[L]ast night there was an affray at the Tontine Coffee House between Whig and Tory, or to modernize it, aristocrat and democrat.

In December 1793, New York's Columbian Gazetteer complained that "only persons of the same party" would now associate within the Tontine.[10]

Trading at the Tontine Coffee House continued until 1817.[11] The growth of the Tontine's trade proceedings had effected the creation of the New York Stock and Exchange Board (NYSEB) and necessitated a larger venue.[11][12] The NYSEB is recognised as the precursor to the present-day New York Stock Exchange, the largest stock exchange in the world.[6][12] The Tontine itself was transformed into a tavern by a John Morse in 1826, and a hotel by Lovejoy & Belcher in 1832.[13]


  1. ^ Hewitt, p. 34
  2. ^ a b c Nathans, p. 133
  3. ^ a b c d Sobel, p. 21
  4. ^ a b Antol, p. 53
  5. ^ Sobel, p. 22
  6. ^ a b "Place Detail – Tontine Coffeehouse". MAAP. Retrieved 2009-09-11.  
  7. ^ Still, p. 74
  8. ^ Gilje, p. 101
  9. ^ Gilje, p. 102
  10. ^ a b c d Nathans, p. 136
  11. ^ a b Antol, p. 52
  12. ^ a b Fisher, p. 59
  13. ^ Hewitt, p. 35


  • Antol, Marie Nadine (2002). Confessions of a Coffee Bean: The Complete Guide to Coffee Cuisine. Square One Publishers, Inc.. ISBN 0757000207.  
  • Fisher, Byron (2007). The Supply and Demand Paradox: A Treatise on Economics. BookSurge. ISBN 1419664271.  
  • Gilje, Paul (1987). The road to mobocracy: popular disorder in New York City, 1763–1834. UNC Press. ISBN 0807841986.  
  • Hewitt, Robert (2009). Coffee: Its History, Cultivation, and Uses. BiblioBazaar, LLC. ISBN 1103100130.  
  • Nathans, Heather (2003). Early American theatre from the revolution to Thomas Jefferson: into the hands of the people. Cambridge University Press. ISBN 0521825083.  
  • Sobel, Robert (2000). The Big Board: A History of the New York Stock Market. Beard Books. ISBN 1893122662.  
  • Still, Bayrd (1994). Mirror for Gotham: New York as seen by contemporaries from Dutch days to the present. Fordham University Press. ISBN 0823215296.  

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